Indica-Hybrid · Wedding Cake × Pie Face · Typically 22–27% THC on our shelf
Cake Pie is the dessert-forward indica-hybrid Denver shoppers keep coming back for. Bred from Wedding Cake and Pie Face, it carries a thick, doughy-sweet nose with a caryophyllene pepper kick and a heavy resin coat.
Black pepper and warm spice — the body-comfort terpene that binds CB2 receptors.
Sweet citrus and creamy dough that keeps the mood light before the indica finish.
Earthy, musky support that deepens the full-body relaxation.
AromaSweet vanilla cake batter, baked dough, and a faint peppery spice on the finish.
Evening use, post-work decompression, and experienced consumers who want potency without a racing mind.
Great in flower form for slow evenings; the same cultivar in live resin turns the cake sweetness richer and the onset faster.
Denver's altitude tends to intensify onset. If you are visiting from sea level, take one draw of Cake Pie and wait fifteen minutes before going again.
Cake Pie is an indica-leaning hybrid, usually described around 60–70% indica. The effect is relaxing and body-forward, but the limonene keeps the head clear enough for conversation.
Herbs 4 You at 20 E 9th Ave in Capitol Hill carries Cake Pie as a shelf regular, open daily 9:00 AM to 8:45 PM. Availability rotates with each harvest — call 303-830-9999 to confirm today's batch.
Vanilla cake batter and sweet baked dough on the inhale, with a peppery, faintly spicy exhale from its caryophyllene content.